Mike is a sixth-generation farmer and a scientist from Walcott, Iowa. He spent his early career obtaining a PhD and then working at the National Animal Disease Center before moving back to his family farm to operate the farm with his parents, wife, and kids. The farm consists of corn, soybeans, and farrow-to-finish hogs.
Read MoreOne of Bryan Sievers’ most vivid memories is of his father planting into an old pasture with an early no-till planter he rented. At that time, it took four men standing on each row of the planter to get adequate down pressure. Continuing the strong conservation ethic of his father, Bryan has made agricultural innovation his life’s work, as he is one of only three farmers in Iowa who utilizes anaerobic digester technology.
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